Franciacorta and Valpolicella Wine Tour – A Luxe Tasting Experience

Experience the most unique Wine Tour in Franciacorta and Valpolicella with Luxo Italia!

There are some beautiful seasons. But is there a season that is more distinctive than summer?

We wouldn’t change the sweat, the roar of the window AC units, or the ‘tropical’ scents of the suntan lotion. We adore the sun and the summer, so you can imagine that we have some ideas about how to enjoy wine during this revered, beautiful season. Don’t fret over picking the ideal wine for that late summer gathering; summer is a time for feeling carefree.

And, what’s a better place than Franciacorta and Valpolicella for wine tours in the late summer season?

Exploring the undiscovered Franciacorta for wine tours:

Franciacorta is regarded as both lively and young and is arguably the most prestigious region for Italian sparkling wines produced using the conventional (bottle-fermented) technique. 

History:

It is important to dispel the myth that Franciacorta is somehow associated with France when it isn’t. “Franzacurta” was first recorded in history in 1277. It referred to a region that was crucial for delivering wine to the city of Brescia and is still recognized for oenological excellence today. It is located south of Lake Iseo, between the rivers Oglio and Mella.

Wine tourism:

Wine farming has been practiced in the Franciacorta hills since prehistoric times. Favorable climatic and soil conditions resulted in a fruitful period for vine growing from the Roman era until the middle of the Middle Ages. Open to the public, Franciacorta DOCG wineries provide a memorable experience. A visit to a winery involves learning more about the process of making wine, learning the tricks of the trade, and, of course, tasting the finished product. 

Here are some of the wineries that you need to explore. 

  • Bonomi Castello

It is the sole Chateau in Franciacorta that produces distinctive Franciacorta DOCG wines.

  • Al Rocol 

Discover the interesting story of the Castellini family’s Franciacorta wines here. 

  • Calino, Ronco

Explore the new Winery Lounge, which is surrounded by an organic haven.

Enjoy the different flavors of Franciacorta wine:

View of one of the Franciacorta vineyards during sunrise.

A time-tested process produces a wide variety of Franciacorta styles in addition to a single streak of quality. 

  • Franciacorta: 

Chardonnay, Pinot Nero, Pinot Bianco, and Erbamat are the main four grapes used to make this type of wine, which is then aged for at least 18 months on the lees and undergoes a second fermentation in the bottle. These gorgeous straw-colored wines exhibit nutty, citrus, and bread flavors.

  • Saten:

With a tendency to be a little more flowery and delicate, satén is a brut wine created from Chardonnay and Pinot Blanc. Pinot Nero, which is the main component of Franciacorta Rosé, gives the wine its color. It also provides substantial structure and vibrant berry flavors.

  • Millesimato:

A wine that emphasizes vintage is referred to as millesimato, with the majority of the wine coming from a single growing season. 

  • Riserva: 

It is only made available five and a half years following harvest, making it the best of the best. Millesimato and Riserva like delicate wines exhibit the virtues of age and development.

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Discovering the most prestigious wine tour in Valpolicella: the Land of Amarone

Valpolicella is easily one of Italy’s most renowned and esteemed wine areas. It is only around 30 minutes by vehicle from Verona and is famous for Amarone wine, Valpolicella Ripasso, and delicious Recioto wine. 

History:

You will enjoy learning more about Valpolicella’s fascinating history in the wineries. If we accept that the name is derived from “polis-cellae,” which refers to a region with numerous wineries, the term’s origins are ancient, possibly even Latin.

The black Corvina Veronese grape has a legend attached to it that claims it was once white. But today, wineries no longer grow white grapes; instead, they grow black grapes, which are robust and rich, and the wine made from them is of amazing quality.

Wine Tourism:

The Valpolicella wine area is a major producer of premium red wine worldwide and attracts wine aficionados from all over the world. Valpolicella DOC and Recioto Della Valpolicella DOCG continue to pique the interest of aficionados, thanks in part to their traditional winemaking methods that are still used today.

  • Fratelli Vogadori:

Go and discover the Vogadori brothers’ winemaking history.

  • Boscaini Carlo:

Founded in 1948, the Boscaini Carlo Family Winery is renowned for its rich, organic Valpolicella DOCG wines.

  • Azienda Agricola Mizzon

View the legacy of wine that Nicola Mizzon’s grandpa has kept here. 

Enjoy the different flavors of Valpolicella wine:

A breathtaking view of vineyards and houses on the hill in Valpolicella

Since Roman times, the three native grapes that make up the Valpolicella Corvina, Rondinella, and Molinara regions have shaped the history and success of Valpolicella wines. Although the dominant types, and are historically regarded as the region’s wine-producing icon.

  • Amarone:

It is regarded as Valpolicella wine’s “lord.” It is produced using an eccentric winemaking technique and is one of the best and most reviving Italian red wines. The expertise of Valpolicella wine growers offers it an exceptional structure, high alcohol content, profound aromatic unpredictability, and smoothness.

  • Ripasso:

Ripasso is a great option because it has some of the same qualities as Amarone but is easier to drink, pairs better with food, and usually costs a very reasonable amount.

  • Corvina:

It has a distinct, more or less pronounced cherry flavor that frequently combines with the almond flavor. An intense ruby red wine with violet undertones and a fresh scent is produced by Corvina. It also has a full-bodied flavor and a slightly vinegary aftertaste.

  • Molinaro:

It is a strong wine that produces copiously and continuously and is rarely harmed by botrytis or sour skin. The wine made solely from this grape is a pale pink color, somewhat sour, and also quite alcoholic.

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Final Thoughts:

Visiting a winery in both regions in late summer can give you an experience that you can’t forget. The wineries will give you the history, the entire domain, and the aesthetic sceneries nearby. Valpolicella and Franciacorta offer delectable traditional cuisine and the delicious and historic experience of wineries that make the places worth visiting.

For wine lovers, Franciacorta and Valpolicella are the best places to discover late summer destinations thanks to Luxo Italia!